Our Story
Here's the deal.
​
We fly compressed tubes of aluminum 7 miles above the surface at 84% of the speed of sound. Pilots, you're highly trained, smart, tired, isolated, half a planet away from your people, and forced to eat whatever the lowest bidder agreed to provide your airline.
Travelers, you're herded through security, get your personal space scanned, hurdled into a secure zone, left at the whim of whatever the airport offers to eat, then anxiously put on an aluminum tube with 200 people, and given a sip of a beverage an hour later.
​
We get it. And we want to make it better. Easier. Healthier.
​
With AirCrew bars, you can rest assured you're not overpaying for a meal at a terminal. Not eating cheap torpedo food the airlines wish they didn't have to give you. Not getting your layover food confiscated by international Customs and Boarder Patrol.
Replace the meals until you are back in control of your journey.
We help make the Aircrew life better, so you can live better.
MEET THE TEAM
Brett is the founder of Air Crew LLC. Born and raised in Anchorage Alaska, he joined the USAF as a C-17 Loadmaster, owned and operated his own commercial salmon fishing operation for 9 seasons, and started flying after graduating from the University of Alaska. He instructed over 1100 hours with students from around the world, flew 206's in Wrangell St. Elias National Park, Flew the ERJ-175 for Envoy Airlines, the DHC-8 at RAVN Airlines, and is currently a 747 FO at Atlas Air Cargo. His aviation passion mixed with his love for small business life has fueled the Air Crew project.
Our Co-Founder
Natalia, our passionate co-founder, brings a wealth of experience in aviation. Her dedication to excellence and customer satisfaction drives Air Crew's success. She leads our team with a vision to provide top-notch service and ensure every flight is a memorable experience for our clients. She has visited 41 countries and lived in 4 of them. She wants to take the hassle out of travel, and make it healthier and more affordable.
